Anne Hathaway has revealed her deep love for sweets and desserts in a recent interview on The Kelly Clarkson Show. During the conversation, the Academy Award-winning actress opened up about her talent for navigating the dessert menu and shared one crucial “dessert rule” she follows when dining out.
“I am very good with the dessert menu; I have to say I don’t give myself a lot of credit but I’m really good at ordering dessert,” Hathaway admitted with a smile. Her passion for sugary treats has led her to develop a rule that she firmly believes in when it comes to selecting desserts at restaurants.
“There is one thing I’ve noticed,” the 42-year-old actress explained. “If a restaurant doesn’t have good bread, don’t bother with the cake.” According to Hathaway, the quality of the bread is a crucial factor in determining whether the dessert will be worth ordering.
Hathaway, known for her roles in films like The Devil Wears Prada and The Intern, shared her love for sweets in a humorous and relatable way. Host Kelly Clarkson also joined in the fun by airing a throwback clip from an earlier show, which featured Hathaway teaching her unique method of eating a cupcake.
The clip showed Hathaway carefully splitting the cupcake in half and placing the bottom part on top of the frosting, creating a “sandwich” with the cake. This clever trick, Hathaway explained, prevents the cream from getting on her nose or mouth while she enjoys the treat.
It’s clear that Hathaway’s love for desserts isn’t just about indulging in sugary delights but also about mastering the art of enjoying them. Whether it’s ordering the perfect dessert or knowing how to eat a cupcake without the mess, Anne Hathaway has certainly earned her reputation as a dessert connoisseur.